Bûche de Noël
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The "Bûche de Noël" or Yule log, is the traditional French Christmas cake: a thin rolled layer of light dough provides the perfect base for a lavish ganache.
Bûche au Chocolat Noir et Caramel au beurre salé-Dark Chocolate and salted caramel Yule Log:
A burst of caramel, a dash of chocolate Macarons, and a ton of chocolate mousse make an ideal combination. This delicious holiday treat is perfect for a family gathering or a friends gather.
Bûche de Noël aux trois chocolats - Triple Chocolate Yule Log:
A rich dessert for all chocolate lovers. Layers of dark chocolate, milk chocolate, and white chocolate all combine for a full smooth chocolate flavor.
Vanille, Cognac et aux Châtaignes - Vanilla, Cognac, and Chestnut Yule Log:
This traditional rolled French holiday cake will remind you of snowy ski slopes with its creamy ganache. The chestnut cream with a hint of Cognac and the crunchy chocolate balls only add to the heavenly taste.
Colors and final finish may vary.
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