Our Selection of Flavors


 Yes, we are French and come from Paris!
And we are able to make the same quality in NYC.


We only use the real fruits in our ganaches.
No flavorings.


Our exquisite Macarons are Ganache Style, using the world well known French Valrhona Chocolate brand. No butter cream at Mille-Feuille.



Our almonds come from California Growers too...

  

Buying a Macaron at Mille-Feuille is like buying one in Paris but made in New York City.
We believe it makes more sense that way.